Hard Edge Santoku Knife

The Hard Edge Santoku Knife is an Asian-style general purpose knife with a broad blade, ideal for cutting and chopping any meat, fish and vegetables. Its blade is made of thick stainless steel with LZR-EDGE™ technology, allowing it to stay sharp up to 4x longer than standard knives without similar technology.

  • Lasting sharpness for everyday performance
  • High quality Japanese stainless steel blade with LZR-EDGE™ technology for sharpness that lasts up to 4x longer than standard knives without similar technology
  • Unique 3D patterned handle has SoftGrip™ for a comfortable, secure feel in your hand
  • Handle also features finger guard for a safer grip
  • Sharpening recommended with Fiskars Roll-Sharp™ or Whetstone with 30+/-4 angle
  • Dishwasher safe
  • Blade length: 6.3"
  • Designed in Finland
Product Article Number
1051761