5 mouth-watering breakfast classics

Fruit salad

Fruit salad offers energy, vitamins, and a dash of color therapy in the morning. Tune the breakfast to your palate by adding a little vanilla, lemon balm, or mint to a bowl of sliced fruit and berries.

Eggs sunny side up and crispy bacon

Egg in one form or another is a true breakfast staple. The traditional accompaniment to a deliciously runny egg is a couple of slices of super-crispy bacon.

Bagel with smoked salmon and cream cheese

The classic New York breakfast is hard to beat. The crisp exterior and deliciously chewy bagel makes for a tasty breakfast treat. Slice open a golden brown bagel and spread on a generous layer of plain cream cheese, add some green herbs or lettuce, and a good slice of smoked salmon.

Avocado toast

For the perfect breakfast toast, use bread with a crispy crust and slice a generous amount of ripe avocado on top. Complete the flavor sensation with flakes of sea salt, a twist or two of black pepper, and a drizzle of high-quality olive oil. Grab a cup of coffee and a glass of freshly squeezed juice to round off this delicious breakfast.

Croissants, brie, and orange marmalade

The king of breakfasts is this classic French combination of crunchiness, sweetness, and creaminess – a brie croissant with marmalade. A cup of good, hot coffee and you are all set. What more could you need?